Rosemary Fettuccine
Fresh handmade fettuccine infused with fragrant rosemary, crafted with semolina dough.
Key Highlights
Fresh handmade pasta
Rosemary-infused dough
No preservatives
How to Cook
Boil in salted water for 4–5 minutes until al dente. Drain and toss with sauce.
Storage
Keep Refrigerated
Shelf life: 3 days
Pack Size
220 gms
Rosemary Fettuccine
₹450.00Price
₹450.00 per 220 Grams
Taxes Included