Fresh handmade ravioli filled with a rich mix of wild mushrooms, crafted with semolina dough. Wild Shroom Ravioli₹550.00Price₹550.00 / 225g₹550.00 per 225 GramsTaxes IncludedQuantity*Add to CartBuy NowKey Highlights Fresh handmade pasta Wild mushroom filling No preservatives How to Cook1. Bring a pot of water to a gentle boil. Add the frozen pasta to the pot. 2. Make sure the water is not boiling too vigorously, as this can cause the pasta to break. 3. Cook the pasta for 4-5 minutes, stirring gently. The pasta will float to the top when it is done. 4. Remove with a slotted spoon.Serve with your favourite sauce! Shelf Life & StorageKeep Frozen, upto 1 month. Pack Size225 gms (Good for 2-3 poeple) 15 Pcs Pairing SuggestionCreamy Pesto Sauce or Alfredo Sauce
