PASTA PAIRINGS
Introducing our Chef's Recommendations: the ultimate guide to perfect pasta pairings. Elevate your dining experience with our carefully curated selection of both fresh and dry pastas, expertly matched with complementary sauces
Spinach Ricotta Tortellini with Classic Tomato and Basil Sauce
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Charcoal Fettuccine with Wild Mushroom and Morrel Sauce, Scented with Truffle Oil
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Chicken, Rosemary and Cheese Caramelle with Confit Garlic and Cream Sauce
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Casarecce with Sundried Tomato Pesto
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Fusilli Noodles with Basil and Walnut Pesto
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Quattro Formaggi Mini Tortellini with Classic Tomato and Basil Sauce
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